Red Prawns Prepared By The Head Chef Arnaud Donckele At The La Vague D'or Restaurant In Saint-tropez
by Jalag / Anthony Lanneretonne
Title
Red Prawns Prepared By The Head Chef Arnaud Donckele At The La Vague D'or Restaurant In Saint-tropez
Artist
Jalag / Anthony Lanneretonne
Medium
Photograph - Photograph
Description
Red prawns prepared by the head chef Arnaud Donckele at the La Vague d'Or restaurant in Saint-Tropez
Uploaded
June 9th, 2021
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