Gröstl typical Tirolean Dish Using Leftovers With Potatoes, Pork, Green Beans And A Poached Egg
by Eising Studio - Food Photo & Video
Title
Gröstl typical Tirolean Dish Using Leftovers With Potatoes, Pork, Green Beans And A Poached Egg
Artist
Eising Studio - Food Photo & Video
Medium
Photograph - Photograph
Description
Gröstl (typical Tirolean dish using leftovers) with potatoes, pork, green beans and a poached egg
Uploaded
March 4th, 2021
Embed
Share
Comments
There are no comments for Gröstl typical Tirolean Dish Using Leftovers With Potatoes, Pork, Green Beans And A Poached Egg. Click here to post the first comment.